Seductive Raw Chocolate Walnut Fudge

Good quality, raw, dairy free (of course) dark chocolate is my weakness...I barely ever drink alcohol, don't have a T.V, don't drink coffee, don't eat sweets...but I LOVE dark chocolate. I could probably describe every dark, dairy free chocolate that's on our supermarket shelves. haha! This home made fudge chocolate is deeeeeeeeelicious! And so easy! If you like it more bitter like I do, just halve the sweetener (I used agave).

Seductive Raw Chocolate Walnut Fudge

Lightly adapted from Company’s Coming Superfoods Cookbook & my Aunt Elizabeth

Yield: 24 small squares

Ingredients:

• 1/2 cup virgin coconut oil
• 1/4 cup raw almond butter (or nut butter of choice)
• 1/2 cup cocoa powder (or raw cacao powder)
• 1/2 cup pure maple syrup (or agave nectar)
• 1 tablespoon pure vanilla extract
• pinch fine grain sea salt, to taste
• 3/4 cup raw walnuts, roughly chopped

1. With electric beaters, beat together the coconut oil and almond butter.

2. Sift in the cocoa powder and beat again until combined.

3. Pour in the maple syrup, vanilla, and salt and beat until smooth.

4. Stir in the walnuts.

5. Line a loaf pan with a piece of parchment paper. Scoop the chocolate mixture into the pan and spread out until even. I took another handful of walnuts, broke them up, and sprinkled over the top of the fudge for extra crunch and good looks.

6. Freeze uncovered for about 1 hour, or until solid. Slice into small squares and prepare to be seduced.

Read more: http://ohsheglows.com/2013/07/31/seductive-raw-chocolate-walnut-fudge/#ixzz2i9AnBy7q
Nutritional Info: http://ohsheglows.com/?attachment_id=69198